Valentine's Dinner Costs Too Much!

Perhaps you would like to take your sweetheart out for a special dinner on Valentine’s Day.

The first problem is that you need to make your reservation early. The good restaurants are fully booked for February 14. Those that don’t take reservations are crowded, with a long line of people waiting to get in. Even lower-tier diners may be jammed.

The second problem is the expense. Most upscale and mid-level restaurants have special Valentine’s Day menus. These have far fewer choices than the regular menu, at a much higher price.

Here's the solution.

Go out on February 13th. It's quieter, it's easier to get a table, you can choose anything from the menu, and the price is within reason. In fact, for the same amount of money you’d spend on the special V-Day menu, you can probably go out on both the 13th and the 15th.

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